Fête de la science : « Saveurs Savantes »
National day, Round trip / Tour
Discover and taste garum, the fish-based condiment produced in the vats at Les Plomarc’h during the Roman period.
Services
| Access | Free |
| Base rate | Free |
Date(s)
On the 10 October 2026 from 15:00 to 17:00Practical information
| Adress |
Port-musée Place de l'Enfer 29100 Douarnenez |
| Phone | 02 98 92 65 20 |