Cidrerie Paul Coïc
Craft and technical tours
Located 8 km from Quimper, La Cidrerie COÏC is a traditional, organically farmed cider house set amidst 8 hectares of orchards.
Paul Coïc, a passionate producer, welcomes you and shows you around the orchards, the pressing workshop and the cellar.
You can then sample ciders, apple juice, Pommeau de Bretagne and Lambig de Bretagne. He regularly wins medals at various competitions, including the Concours Général Agricole de Paris, where he was awarded a gold medal for his ‘Pommeau de Bretagne Jeune’ and a silver medal for his sparkling apple juice at the 2026 event.
Paul Coïc, a passionate producer, welcomes you and shows you around the orchards, the pressing workshop and the cellar.
You can then sample ciders, apple juice, Pommeau de Bretagne and Lambig de Bretagne. He regularly wins medals at various competitions, including the Concours Général Agricole de Paris, where he was awarded a gold medal for his ‘Pommeau de Bretagne Jeune’ and a silver medal for his sparkling apple juice at the 2026 event.
Prestations et services
| Groupes | Acceptés |
Période d'ouverture
- July and August: Monday to Friday at 11.00, 14.30 and 16.30
- The rest of the year by appointment
Practical information
| Adress |
Cidrerie Paul Coïc Kerscouedic 29710 Plonéis |
| Téléphone | 06 30 56 19 01 |
| cidrerie.coic@gmail.com | |
| Go to the website | |
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