At the Cuisin’Algues workshop, discover the seaweeds of our region and how to cook with them. You’ll learn how to make simple yet original dishes to add a touch of the sea to your meals.

You’ll take home your seaweed tartare (don’t forget to bring a container) and sample the recipes we’ve prepared together during the workshop.

Booking required; limited to 12 people. Children aged 7 and over are welcome.

Services

AccessPaid
Base rate12€

Date(s)

On the 2 September 2026 from 10:00 to 11:30
On the 9 September 2026 from 10:00 to 11:30
On the 16 September 2026 from 10:00 to 11:30
On the 23 September 2026 from 10:00 to 11:30
On the 30 September 2026 from 10:00 to 11:30

Practical information

Adress Maison de l'Algue
Quai Cambarell
29840 Lanildut
Phone02 98 04 04 98
Mailmaison.algue@iroise-bretagne.bzh