JEP – Le four à pain de Keryannic

Organised by the Keryâne association, the traditional bread-oven festival is taking place at Keryannic Farm.

- From 4 pm, everyone is welcome to come and bake their own dishes, starting with meat, bread and desserts at 5 pm, followed by pizzas and tarts at 6 pm. From 7.00 pm, it’s time for aperitifs and a communal meal.


Live music.
Please bring your own plates, cutlery and drinks; open to all.