#Semaines du Tourisme Economique et des Savoir-Faire# Visite de l’entreprise Tout feu Tout frais

In 2016, we launched Tout Feu Tout Frais, a brand dedicated to producing salads and ready meals that are guaranteed to be free from artificial ingredients: no preservatives, additives, colourings or flavourings. We pay particular attention to the quality and provenance of our ingredients, sourcing meat mainly from France and using our
own blends of organic spices.
With Diguzh, we go one step further by offering 100% organic products, still free from artificial additives.
Finally, our RiBiNN Restaurant and Shop offers visitors the chance to discover and sample our Tout Feu Tout Frais and Diguzh recipes, as well as products from local producers who share our values.
The tour offers an opportunity to discover our expertise, our commitments and our approach to quality, but above all to understand why, for us, the pleasure of good food comes first and foremost from natural flavours and products free from artificial additives.

The tour takes place in several stages. On arrival, visitors are welcomed with a complimentary drink (coffee, hot chocolate, etc.) whilst the whole group gathers and settles into our dining area. We then give a presentation on the company, its history and our quality approach, including an explanation of our choice to work without artificial additives and raising awareness of ultra-processing in the food industry.

Booking is essential. The funds raised will be donated to the Fondation du Patrimoine de Bretagne.